All Recipes

Steamed dumplings

My mother used to make it for me. Now I make it for my daughter. The dumplings are full It's all love..

5 Steps

Pork in pot

I love eating

7 Steps

Matcha Qifeng cake

It's soft and fragrant. It's always very popular.

5 Steps

Braised eggplant

This dish is one of the most popular dishes in Sichuan. It's also easy to make. So share it.

10 Steps

Cream puff

I have an oven at home. I think I'll try it myself. It's quite successful. Ha ha. I'll go out tomorrow and have some snacks with me

7 Steps

Stir fried rice cake with crab

I've been eating in the restaurant. I'll do it myself today

6 Steps

Meat floss

This is a lesson I took in college. Yesterday, my sister-in-law said she wanted to eat meat floss. But I don't know the raw materials of the bought meat floss. So I made it myself today.

5 Steps

Toast

Mom will make me breakfast occasionally. It's crispy and fragrant

1 Steps

Braised spare ribs

I haven't had bean and fruit food for a long time. I have time this weekend. It's time to show off your cooking

7 Steps

Chicken feet soup with dates and peanuts

The chicken feet are of high nutritional value, rich in calcium and collagen, and have aesthetic effect in combination with jujube, peanut, supplementing qi and blood

4 Steps

Corn cake

It's good in the morning. If you think the proportion of flour and corn flour 1-1 is a little rough, then add less corn flour and more flour. The combination is 200g.

3 Steps

Cranberry biscuit

I think this method is excellent, simple and delicious.

5 Steps
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